The Nieto G-260 Gaucho Fork Stag Horn 26cm is an authentic Spanish-made asado carving fork engineered to secure large cuts of meat, game joints, and spit-roasted poultry during carving and food service. Manufactured in Albacete, Spain, this traditional South American-style carving tool features a 26 cm dual-prong layout constructed from Nieto AN-58 stainless steel, delivering deep engagement without tearing the meat. Paired with a genuine Indian stag horn handle, 303 stainless steel and aluminium fittings, and a protective brown leather sheath, it provides the required reach and stability for heavy-duty carving tasks over grills and camp cooktops.

Key Features

• High-Strength AN-58 Stainless Steel: Features a corrosion-resistant 26 cm prong section built to maintain rigid engagement with dense, heavy roasts.
• Genuine Stag Antler Handle: Outfitted with natural deer horn scales complemented by 303 stainless steel and aluminium bolsters for a secure, contoured grip.
• Extended Working Reach: Measures 38 cm in total length, keeping the user's hands safely back from hot barbecue grills, searing surfaces, and spitfires.
• Leather Sheath Included: Comes with a dedicated brown leather sheath (vaina de piel) for secure edge covering, storage, and field transport.
• Balanced Handling: Weighs 256 g, providing sufficient mass for steady leverage without excess fatigue during extended carving sessions.

Product Specifications

• Product Type: Asado carving fork
• Model Numbers: Nieto G-260 / N-T260 / T-260
• Country of Origin: Albacete, Spain
• Blade/Prong Steel: Nieto AN-58 stainless steel
• Prong Length: 26 cm (approx. 10.24 inches)
• Overall Length: 38 cm (approx. 14.96 inches)
• Weight: 256 g
• Handle Material: Genuine Indian stag horn (deer antler)
• Fittings / Bolsters: 303 stainless steel and aluminium
• Sheath: Brown leather

Who is the Nieto G-260 Gaucho Fork Stag Horn 26cm for?

• Asado and traditional barbecue hosts — The 38 cm overall length and 26 cm prongs provide the necessary reach and leverage to steady whole briskets, roasts, and large barbecue cuts over searing service platters without heat exposure to the hands.
• Hunters managing large game and camp cookery — The 256 g weight and deep 26 cm AN-58 stainless steel dual prongs securely anchor whole camp poultry, venison quarters, and spit-roasted game joints during field breakdown and presentation.

Less suitable for: Standard indoor tabletop dining where its 38 cm total length is oversized (a standard tabletop steak fork or compact camping fork is better suited), or direct contact with open flames and submersed coals, which can damage the natural antler handle and aluminium bolsters (long heavy-duty steel tongs or fire irons are better suited).